Employer: Chemelil Sugar Company Limited
Duty Station: Kisumu
Application Deadline: 29th August 2013
Reporting to: Process Manager
Key Responsibilities
• Monitor juice and syrup clarification to achieve set parameters.
• Coordinate operations with personnel from mills, boilers, sugar house and laboratory, for smooth and efficient running of the J/T area.
• Plan, organize and carry out weekly and annual process maintenance in conjunction with Area Engineer and Process Manager.
• Oversee efficient juice heating and evaporation to achieve target syrup brixes.
• Monitor mud filtration operations to avoid mud build up in the clarifier.
• Oversee good housekeeping standards that comply with statutory requirements in areas of sugar quality, health and safety and environmental management.
• Carry out industrial tests on new chemicals, production lines or techniques to ascertain their suitability for sugar production.
• Maintain adequate good stock levels of the daily consumables and chemicals for use in the area.
Minimum Qualifications
• Bachelor of Science degree in Chemistry, Food science and Technology or its equivalent.
• Membership to relevant professional body e.g. K.S.S.C.T.
• Minimum four (4) years relevant experience gained from a food manufacturing concern, preferably in the sugar industry
How to Apply:
If you meet the above criteria, please send an application letter with a detailed curriculum vitae stating your age, current position, current salary and benefits, expected salary, day time telephone number and addresses of three referees to reach the Managing Director on the address to
Managing Director
Chemelil Sugar Company Limited
P.O. Box 1649
Kisumu
No comments:
Post a Comment